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Caprese Pasta Salad // by Becca Whitehead

By July 19, 2016Recipes

One of my favorite things about summer is the time spent with friends and family over cookouts and celebrations! I have brought this pasta salad to several events and it has been a HUGE hit!

What you will need:

  • 1 16 oz box of pasta (I switch up the kind of pasta I use each time, so feel free to use your favorite)
  • 1 8 oz package of Mozzarella pearls
  • 1 8 oz container of grape or cherry tomatoes
  • 3 tbsp of olive oil
  • 2 tbsp of balsamic Vinegar
  • 1 tbsp of sugar
  • A few sprinkles of garlic salt
  • 5-6 basil leaves (chopped)
  • ┬╝ chopped green onion ends
  • Salt and pepper to taste

pasta 1

Photo link: http://www.onceuponarecipeblog.com/2013/08/perfect-for-summer-caprese-pasta-salad/


Cook pasta in boiling water until desired texture. Let pasta cool, add the rest of the ingredients, and mix well. Chill for a couple of hours in the refrigerator before serving. ENJOY!


Photo link: http://www.onceuponarecipeblog.com/2013/08/perfect-for-summer-caprese-pasta-salad/


Featured photo from Michelle at Pantry Lane

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